NEWFOUNDLAND'S PREMIER PUBLISHER SINCE 1973
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Happy Belly

$29.95

A fun, non-traditional approach to baking cakes and treats from the creator of Man versus Cake. Happy Belly: The Cake Book is a collection of recipes from internationally recognized blogger, nutritionist, and...

Salt Beef Buckets

$24.95

Recipes and essays exploring the stories and culinary traditions of Newfoundland. Three facts: 1. The culinary history of Newfoundland is unique and diverse. 2. Anyone can cook anything and make...

East Coast Keto 2

$34.95

Just when you thought it was impossible to find ketogenic meals that the whole family can enjoy, Bobbi Pike and her husband, Geoff, return with another generous serving of low-carb...

Rock Recipes 3

$29.95

***READER VIEWS COOKING AWARD - SILVER*** Break out your mixing bowls and preheat the oven because Barry C. Parsons, the bestselling cookbook author and creator of the phenomenal RockRecipes.com, is...

Some Good Sweet Treats

$21.95

In Some Good: Sweet Treats, Jessica Mitton follows the success of her first cookbook, Some Good, with the course that everyone’s been waiting for—dessert! With decadent chocolate delights, oat-based goodies,...

Island Vegan

$29.95

In Island Vegan, Newfoundland’s original trailblazing vegan chef, Marian Frances White, returns with over 100 beautiful and utterly mouth-watering, plant-based recipes. Using readily available ingredients with a blend of local and...

East Coast Keto

$34.95

With over 120 amazing keto recipes, Bobbi Pike and her husband, Geoff, serve up the flavours and ingredients of the East Coast, with both original creations and traditional meals re-imagined...

Rock Recipes Cookies

$22.95

In response to overwhelming requests from his fan base around the world, bestselling home cook and food blogger Barry Parsons has compiled his ultimate collection of cookie recipes. From mouthwatering...

Some Good

$19.95

A new kind of Newfoundland cookbook, Some Good is a fusion of healthy food and local traditions.  These recipes include appetizers, main meals, sides, desserts, and condiments, all utilizing island...

The Newfoundland and Labrador Seafood Cookbook

$19.95

More than a collection of recipes, The Newfoundland and Labrador Seafood Cookbook is a compendium of fish and shellfish found in North Atlantic waters. Complete with illustrations, it includes physical...

Rock Recipes Christmas

$22.95

Barry Parsons’s blog was named “one of the best food blogs in Canada” by the National Post and sees almost half a million visitors every month. This year his social...

Rock Recipes 2

$26.95

Rock Recipes 2: More Great Food From My Newfoundland Kitchen ignores the trends and fads to serve up real food perfected in a real home kitchen.With eyewidening main dishes, easy...

Rock Recipes

$26.95

From RockRecipes.com creator Barry C. Parsons’ home kitchen to yours – Rock Recipes: The Best Food from my Newfoundland Kitchen gathers together some of the most popular dishes Parsons has...

Island Kitchen

$24.95

Chopped Canada Champion chef Mark McCrowe has teamed up with fellow chef and photographer Sasha Okshevsky to present Island Kitchen: An Ode to Newfoundland. With a foreward by Chuck Hughes,...

Newfoundland Recipes

$4.95

Since its first printing in 1979, there have been twenty-eight printings of this popular cookbook; a total of well over 70,000 in print. Although small in size, it contains the...

Fat-Back & Molasses

$9.95

Fat-back & Molasses is a collection of favourite old recipes from Newfoundland & Labrador. In addition to the homespun recipes, this book contains sketches and stories that also give a...
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